Inspired by the flavors of the Mediterranean, this roasted tomato red lentil soup is rich and tangy, making it a great soup for clearing out the heaviness of winter and stimulating digestion. Serve it as is with a piece of toasty buttered bread, over a bed of our chicken congee, or blend til smooth to make a protein-rich pasta sauce.

Comes frozen in a 32oz container (2-3 servings).

To thaw, place in the refrigerator 1-2 days before desired cooking. When thawed, heat on stove and add a little meat stock, broth, or water to bring it back to life.

Ingredients: chicken meat stock (water, chicken*+, chicken feet*+, onion*, garlic*, carrot*, celery*, rosemary*, thyme*, oregano*, sage*, bay leaf*, sea salt, black peppercorn), red lentils*, roasted tomatoes* (fire roasted tomatoes*, tomato juice*, citric acid, sea salt), onion*, carrot*, garlic*, ghee*, chili powder* (chili pepper*, cumin seed*, oregano leaf*, garlic*), coriander seed*, cumin seed*, sea salt, black pepper*, lemon juice* 

Gluten free, soy free, seed oil free.

Contains: ghee (dairy)

Deliveries happen on Fridays. If your order is placed between Tuesday and Friday, your order will be delivered the next Friday. If your order is placed on Saturday-Monday, your order will be delivered that week.